Pure Maple Butter

Our Maple Butter is made in small batches. Pure Grade A Delicate Color, Light Taste maple syrup is heated, cooled and patiently stirred to a creamy consistency that spreads like butter. Serve maple butter on toast, English muffins, scones, bagels, and waffles. For a special treat, combine maple butter with cream cheese and spread it on warm crêpes. Roll up the crêpes and drizzle them with maple syrup.